Dine In Menu

SALADS

Insalata Di Rucola
Rocket salad with parmesan shavings, balsamic vinegar and virgin olive oil. $15.00

Insalata Mista
Mixed lettuce with fresh tomato, cucumber, mushrooms, onion, balsamic vinegar and virgin olive oil. $14.00

Caesar
Cos lettuce with bacon, croutons, parmesan cheese and egg (anchovies optional). $18.00

Greek
Mixed lettuce, cucumber, tomato, red onion, olives and fetta cheese, topped with a white wine and lemon juice dressing. $15.00


 

COTOLETTI (Chicken Schnitzel)

Italian Style Schnitzel
Served with beer battered chips and salad. $28.50

Parmigiana
Schnitzel topped with napolitan sauce, eggplant and mozzarella cheese, served with seasonal vegetables. $32.00

Boscaiola
Schnitzel topped with boscaiola sauce, served with seasonal vegetables. $32.00


 

PESCE

Calamari Fritti
Salt ‘n’ Pepper calamari rings, served with chips and salad and a drizzling of garlic aioli. $28.50

Black Mussels (Cozze in Vino Bianco)
Cooked in white wine, garlic, chilli, herbs and spices, served with crusty bread. $32.00

Black Mussels (Cozze Al Sugo)
Cooked in a garlic, onion and tomato sauce (chilli optional), served with crusty bread. $29.50